Guacamole is a versatile & simple cool dish that is a quick to put together crowd pleaser. Finally, something that is good to the palette is actually good for you. Avocado ( read as good fat) for heart, onion for blood purification, tomatoes for a healthy glow. All goodness in one!
This side is no-brainer. I like to keep my dish simple & fresh using avocado's that are firm but gives in whe are pressed gently, just ripe tomatoes, fragrant tender cilantro & crisp jalapenos. This creamy, smooth goodness makes you want to skip the chips & go straight to the dip!
Ingredients:
2 large avocados
freshly squeezed lime juice, 1 lime
1/2 red onion, finely minced
1 small ripe tomato, diced
1 jalapeno, seeded & chopped
10 stems cilantro, finely chopped
salt
Directions:
Seriously, you need directions?!
Chop avocados into cubes and mash them very slightly with a fork. Combine all the ingredients in a serving bowl and serve along with salsa and tortillas of your choice.
My Pachi used to get this when she comes down from coorg...nd we mash it.. add up milk nd sugar nd reish it like a dessert I love it :)
ReplyDeleteMust try this variation
Aps,I love it with sugar too, which I ate when the fruit was new to me in India as Butter fruit.
ReplyDeleteAfter I realised how good it tasted in Guacamole, I never turned back for 2 reasons...one being that I loved the jalapenos and cilantro in it and second being that taking something as heart healthy as this fruit and killing it with sugar brought a lot of guilt..:D
Your photographs are really wonderful
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